There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This tried-and-true recipe is a classic for a sound explanation. It’s easy to make, get more info using ordinary ingredients that you probably already have on hand. With its soft crumb and sweet topping, this banana bread is guaranteed to become a family favorite.
Here’s what you'll need:
- 4 ripe bananas, mashed
- 1/2 cup (1 stick) unsalted butter, softened}
- 1 1/4 cup granulated sugar}
- 4 large eggs}
- 1 teaspoon vanilla extract}
- 2 cups all-purpose flour}
- 1 teaspoon baking soda}
- 1 teaspoon salt}
Instructions:
Set your oven to 350°F (175°C). Grease and flour a 9x5 inch.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Ultra-Delicious Banana Bread
There's nothing quite like a warm slice of homemade banana bread on a rainy day. This classic recipe is known for its tender texture and delicious flavor. Made with overripe bananas, this simple treat will quickly become a go-to in your kitchen. With just a few basic ingredients, you can whip up this scrumptious bread in no time!
- Tip: Add nuts or chocolate chips for extra crunch and sweetness.
- Enjoy a slice fresh out of the oven for maximum deliciousness.
Easy Banana Bread From Scratch
Whip up a mouthwatering batch of banana bread from scratch with this simple recipe. It's great for using up ripe bananas and always impress your family and friends.
This recipe only needs a couple of ingredients that you likely already have in your pantry. You'll start by mashing the bananas until they are creamy. Then, we'll blend them with the other ingredients, transfer the batter into a loaf pan, and bake it until golden brown.
Dig in this warm banana bread with a serving of butter or your favorite addition.
Simply Amazing Banana Bread Loaf
This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of warmth. You'll need ripe bananas, of course, but also oil and honey. The dough is easy to whisk, and the loaf bakes up to a beautiful golden brown. This bread is delicious on its own, but you can also enjoy it with a smear of butter.
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There are so many variations of banana bread, from original recipes to those with incorporated ingredients like nuts, chocolate chips, or spices. No matter how you make it, banana bread is sure to delight your taste buds and warm your soul.
Delightful 3-Ingredient Banana Bread
Whip up some loaf of banana bread in just seconds with this super simple 3-ingredient recipe. You only need overly ripe bananas, regular flour, and granulated sugar. Just mix these ingredients together and bake until cooked through.
That's the perfect recipe for sweet cravings!